Facultades Interdisciplinarias
Perfil Público
Facultad Interdisciplinaria de Ciencias Biológicas y de Salud
Departamento de Investigación y Posgrado en Alimentos
Dr. Jose Agustin Tapia Hernandez
joseagustin.tapia@unison.mx
Profesor Investigador de Tiempo Completo
SNII 1
Departamento de Investigación y Posgrado en Alimentos
Campus Hermosillo
OrcId
Pure
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Listado de las ultimas publicaciones de investigación científica
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Development and Characterization of Pectin and Beeswax-Based Coatings Enhanced with Anthocyanins and Its Antioxidant and Antifungal Properties
(2025)
Bioactive compound recovery from Agave angustifolia Haw. leaf waste from bacanora industry
(2025)
Edible Coating of Sodium Alginate With Gelatin Nanoparticles and Pitaya Extract (Stenocereus thurberi)
(2025)
Evaluation of Antioxidant and Antibacterial Activity of Gelatin Nanoparticles with Bitter Orange Peel Extract for Food Applications
(2024)
Improving the Properties of Polysaccharide-Based Films by Incorporation of Polyphenols Through Free Radical Grafting
(2024)
Poly (Lactic Acid) Fibrous Film with Betalains from Pitaya (Stenocereus thurberi) by Electrospinning for Potential Use as Smart Food Packaging
(2024)
CFD Analysis of UV-C Intensity Radiation Distribution and Inactivation of Foodborne Pathogens on Whole and Minimally Processed Mango
(2024)
Application of Active Packaging Films for Extending the Shelf Life of Red Meats
(2024)
Microbial Polysaccharides as Functional Components of Packaging and Drug Delivery Applications
(2024)
Rheological Properties and Antioxidant Activity of Gelatin-Based Edible Coating Incorporating Tomato (Solanum lycopersicum L.) Extract
(2024)