Perfil Público

  • Facultad Interdisciplinaria de Ciencias Biológicas y de Salud
  • Departamento de Investigación y Posgrado En Alimentos

Publicaciones Listado de las ultimas publicaciones de investigación científica

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 Comparative kinetic characterization of the activity of glycosylated and non-glycosylated trypsin-like serine protease isolated from adults of Rhyzopertha dominica (Coleoptera: Bostrichidae) reared on the grain of three diff erent cultivars of wheat (2023)
 The effect of modified atmospheres on the mitochondrial respiratory function and cytochrome c oxidase activity from Rhyzopertha dominica (F.) (2022)
 Emerging Technologies for Prolonging Fresh-Cut Fruits’ Quality and Safety during Storage (2022)
 Isolation and Characterization of Trichoderma spp. for Antagonistic Activity against Avocado (Persea americana Mill) Fruit Pathogens (2022)
 Identification of arginine kinase as an allergen of brown crab, Callinectes bellicosus, and in silico analysis of IgE-binding epitopes (2022)
 Lipidic compounds from the muscle of white shrimp (Litopenaeus vannamei) (2022)
 Proteomic analysis of the inhibitory effect of the butanolic fraction of Jacquinia macrocarpa on Fusarium verticillioides (2020)
 Proteomic analysis of the inhibitory effect of the butanolic fraction of jacquinia macrocarpa on fusarium verticillioides (2020)
 Relationship between muscle texture and the crosslinking degree of collagen fibers from octopus (Octopus vulgaris), guitarfish (Rhinobatos productus), and cazon (Mustelus lunulatus) (2019)
 Mitochondrial response of the lesser grain borer Rhyzopertha dominica (F.) to modified atmospheres (2019)